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Mother's Day Menu
Our Mother's Day menu from May 10, 2026
Appetizers
Vitello Tonnato
Cold veal rack, tuna sauce
Asparagus cream soup
Main courses
Pike-perch fillet
Wild garlic sauce, green asparagus, rosemary potatoes
Roastbeef
Bordelaise sauce, green asparagus, rosemary potatoes
dessert
Dessert from our pastry chef
Menu prices
3-course menu
CHF 83.00
Menu 2 Appetizers
CHF 88.00
Complete menu
CHF 98.00
All prices include 8.1% VAT.
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