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A la Carte
Choose your starter and main course
green seasonal salad
CHF 9.00
Goat cheese tartlet, pear, nuts and honey, salad bouquet
CHF 18.00
Salad bowl with prosciutto, shrimp, egg, mushrooms, homemade wild garlic dressing
For 2 people
CHF 27.00
Cream of asparagus soup, croutons
Flour soup, pork sausage, egg and mashed potatoes
CHF 13.00
Pan-fried duck liver medallion, rhubarb compote, caramelized cashew nuts
CHF 26.00
White Seeland asparagus, hollandaise sauce, Grenaille potatoes
Small
CHF 27.00
Large
CHF 34.00
With Seeland raw ham
CHF 12.00
beef tartare, toasts
Small
CHF 27.00
Large
CHF 36.00
Risotto with rhubarb and morel ragout
Small
CHF 27.00
Large
CHF 34.00
Penne chicken in a spicy cream sauce
Small
CHF 27.00
Large
CHF 32.00
Fried pike-perch fillet, wild garlic oil, green asparagus, blue potato mash
CHF 46.00
Veal cordon bleu, vegetables, French fries
CHF 52.00
Beef entrecote 220g, spinach, herb butter, French fries
CHF 54.00
All prices include 8.1% VAT.